The food at this eatery is colorfully presented and thoughtfully prepared. The enchilada sauce is flavorful, the ground beef is well-seasoned and the salsas are wickedly addictive. The tostaditas and the fiesta platter make great starters. Locals favor the shrimp scampi, fajita tacos, any burrito or enchilada, chili rellenos and Sunday brunch. Tip: the daily lunch specials are hard to beat.
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