Popular with locals, this funky spot has eclectic décor such as a tree with foliage made out of craft paper. Following suit, the food served is very intriguing; order the “Num Num Nachos,” featuring an astounding 27 ingredients, or the “Mac & Squeeze” with creamy coconut and smoked paprika sauce. Vegan and gluten-free items are clearly labeled on the menu, as are dishes made with nuts. The eatery also offers a great selection of beers, wine and cocktails.
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