There is a trendy design and a casual sophistication found at this popular eatery. The menu is modern with influences from around the world and all the dishes pop with flavor. Appetizers include flatbread, ceviche and mini burgers while entrées range from burgers and sandwiches to free-run chicken, duck confit and double-braised short ribs. They also serve a variety of Certified Angus steaks and fresh wild seafood
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