AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Historic. This restaurant is in a building built as a hotel in 1907, which has been totally transformed, erasing its somewhat unsavory past. Here guests can find an amazing and innovative menu which has a focus on locally-sourced meats grilled on both hardwood and charcoal. Fine sauces and accompaniments complement the flavorful and juicy cuts. Fresh fish also is on the menu including a daily option prepared in a specialized oven. Engaging servers are extremely capable and able to help decipher the menu. If you get there early, you might want to check out the creative cocktails, crafted by the talented mixologists in the bar.