This beautifully-restored heritage railway station has some lovely original art and historic photos on display and includes a 1925 dining car. There are wonderful views of the mountains with the ski area in the distance. The Canadian Pacific freight trains chugging by only add to the ambiance. The menu is fairly traditional but the chef sources good quality ingredients including organic items, wild game like elk or bison in the burgers. The sausage found in the pasta is house-made.