Tom Moore's Tavern

Classic Historic. Considered to be Bermuda's oldest restaurant, the carefully restored mid-17th-century cottage offers alfresco dining in a large covered patio with views of the peaceful nature reserve. The cadre of servers are pampering and attentive. International cuisine with Bermudian and northern Italian influences is skillfully prepared, delicious and visually appealing. I always enjoy the classic baked escargot for its earthiness or maybe surprise yourself with the foie gras of the moment. The main courses have some creative elements and range from salmon with a goat cheese sauce to rack of lamb and peppercorn crusted duck breast.