Classic. In the mood for dinner and dancing? Then head to this elegant dining room which dates back to the 1920s. Tables are set around a wonderful dance floor where the live band will keep you entertained with a wide range of music guaranteed to get your toes tapping. The menu is classic and as examples you could start with the likes of chicken consommé or foie gras, and then move onto lobster Thermidor or Fraser Valley duck, finishing with chocolate pot-au-crème.