Everything is delicious but the pasta here is something special. Locally made from Canadian wheat and Cascadian water, it has a really neat texture!
AAA Inspector Notes
Well worth the drive to the little community of Deep Cove, this snug bistro will wow you with wonderfully fresh ingredients, fantastic flavors and views of the water. On the menu you'll find a nice lineup of starters, including yummy chowders, crisp salads, fresh mussels and tasty crab cakes. For lunch, main courses include creative pastas, rice bowls and sandwiches. An example of a dinner entrée on the seasonal menu is the cherry-smoked Yarrow Meadows duck breast with a syrah reduction. The contemporary décor, done in mellow shades of taupe and beige, is accented by vivid artworks and wine displays.