Classic. In the heart of Gastown, this restaurant is housed on the lower level of a century-old Hudson Bay Trading Company warehouse. The dining room, overlooking Vancouver's harbor, is like a Tuscan villa with its terracotta floors, wood ceiling beams and glowing lamps. Share appetizers like fresh antipasto, bruschetta or deep fried calamari. Entrées include delicious pastas, thin-crust pizzas from house-made dough, seafood cioppino, osso buco, chicken cacciatore and the catch of the day.