Overlooking False Creek, this beautiful eatery is bright and airy. A unique take on Peruvian-Japanese cuisine made with wonderfully fresh BC seafood is the focus of the menu. Starters include caviar service, ceviche with cancha (corn), causas (seafood and potato) and sushi. The highly inventive main courses may include sablefish, bigeye tuna or scallops. There is also a token meat offering and a vegetarian option.
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