AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Holy cow! This hopping little spot makes amazing gourmet sandwiches from locally farmed meats. On the daily menu you'll usually find sandwiches stuffed with porchetta, meat balls or melted cheese. There also are daily specials; I enjoyed the Fraser Valley red wine- braised beef chuck with pickled spring vegetables. Pair your meal with one of the daily soups or salads, and finish off with one of the crazy-delicious maple and bacon ice cream sandwiches.