This trendy spot offers gourmet burgers at their best, made with locally produced Angus beef, bison, chicken, pork and lamb. You'll also find albacore tuna and vegetarian burgers. The delicious fries are cut in house. They offer some interesting salads and lettuce wraps, homemade potato chips and red onion rings served with house-made ketchup and dips. Monthly specials showcase fresh seasonal ingredients.