This family owned and operated restaurant serves a robust menu of house-made Italian fare, from soups and salads to pastas and pizzas. Authentic cooking and friendly service has kept locals coming back for three decades. Solid choices include the manicotti, cheese ravioli, classic lasagna, spaghetti and meatballs, and savory pizzas. Don't leave before having some spumoni ice cream. The décor is traditional and inviting.