The food served here is as dramatic as the décor. The wood-paneled ceiling and soft lighting enhances the fine dining experience. For something different, start your meal with chapulines, deep-fried little grasshoppers. Must-order items include the delicately flavored halibut ceviche with coconut or the whole trout with a side of cilantro rice. A complimentary cup of Mexican hot chocolate is offered at the end of the meal.
