This neighborhood gem has an oversize patio overlooking the San Dieguito Lagoon. A wonderful variety of dishes includes scallops with cauliflower puree, halibut with fingerling potatoes and branzino with grilled lemon. Land options include New York steak with broccolini and mashed potatoes and free range chicken with creamy polenta. Brunch is served Friday-Sunday. Parking is in the rear of the building.