AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Since 1968, this establishment with Western décor and rustic beamed ceilings has set the stage for all-you-can-eat salad and excellent aged, hand-cut steaks from the slow-roasted prime rib to the two-pound porterhouse steak. Beef and reef combinations are offered along with a few seafood, pasta and chicken dishes. Look for the wagon wheel benches out front.