AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The dim lighting and dark wood set a romantic mood at this family-owned restaurant. The Taylors have been serving up steakhouse classics in Los Angeles since 1953. This second outpost opened in 1996, providing the same specials every day of the week, including Chateaubriand, corned beef and cabbage, and roast rack of lamb. The house-made French onion soup is a great starter to any meal.