AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This bustling restaurant takes its inspiration—not to mention fresh, high-quality ingredients—from regional farms. A smoker utilizing a blend of apple, pecan and cherry wood is used to prepare the whole pig dinner, which can be made with advance notice. Bacon-wrapped dates and braised beef cheeks are other tasty menu items. If you have room left over for dessert, butterscotch pudding with a kiss of bacon provides a salty-sweet finish.