After my interest was piqued by the handsome nautical vibe of the dining room, I became captivated after taking the first bite of the clam chowder.
AAA Inspector Notes
Fresh seafood is the specialty and the menu changes daily to reflect what is brought in that morning. An open-grill kitchen allows guests to watch as their food is prepared over a wood fire. A fish market also is on site. Don’t miss out on trying one of the many excellent dessert options.