This longtime locals’ favorite serves California cuisine in a casual setting. The weekend “Fiesta” menu features $10 breakfasts that include coffee or tea; for weekday lunch, you’ll find 10 menu items for less than $10. An array of dinner entrées, including fresh fish, chicken, beef and pasta dishes, are thoughtfully paired with local wines. Be sure to save room for the house-made Ghirardelli chocolate crème brûlée for dessert.
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