Pleasing guests since 1991, this intimate yet casual café is not your ordinary storefront restaurant. The ambience is quaint, blanketed in soft lights and charming décor. Try the signature house-made “rosetta” pasta rolled with ham and Swiss cheese, cioppino (seafood stew) or the delicious tournedos Gorgonzola (seared petite filet mignon). Menu specials change daily depending on market availability. There are also weekly drink and small-plate specials. A wonderful selection of Californian and imported wines by the bottle can be purchased at reasonable retail prices while dining or to take home.