AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The Vietnamese owners of this small café grew up in the South and learned to cook soul food from their African American godmother. Decorated like a shack with corrugated aluminum sheet walls, the eatery brews their own beer. Menu highlights include fall-from-the-bone oxtail, crispy fried chicken, collard greens, yams and lemonade served from mason jars.