Relax by the fireplace and try a premium tequila. Then start your meal with a bowl of pozole, a hearty Mexican soup with sautéed shredded pork loin, onions, cilantro, radishes and oregano in a rich, spicy broth. A popular dish to share is the sizzling fajitas platter with grilled chicken, steak, shrimp or mahi mahi. Generously portioned platters include guacamole, sour cream, salsa fresca, black beans, rice and handmade corn tortillas.