An Ahi tower is a great starter to any meal, wanting to continue on a seafood course try the Chilean seabass or caramelized salmon. The braised short ribs and the New Zealand rack of lamb are also popular selections. Finish your meal, with tiramisu or the white chocolate cheesecake topped with fresh berries. This place is busy for lunch and dinner, so expect some noise in the comfortable dining areas. Live jazz hangs in the air five nights a week—call for times and performances.