AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
For a departure from typical wine country Californian cuisine, this casual restaurant offers excellent Indian, Nepali and Tibetan cuisine. Try the steamed dumplings filled with lamb, chicken or vegetables. The fresh baked naan bread is delicious and comes in choices of original, garlic or basil. Local and organic produce is used and there are gluten-free and vegan friendly options. A nice selection of wines are offered.