You're welcomed into an elegant garden-style restaurant by a gracious staff. They offer bright natural light by day with a wall of windows and a multitude of skylights. Evening hours offer a romantic ambience with candle lit tables and colorful fresh flowers. Try the local favorite Wagyu beef filet drizzled with a savory demi-glace, grilled asparagus and au gratin potatoes for an outstanding meal. Save room for chocolate soufflé with powdered sugar, it's the house specialty.
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