Classic Historic. On the sea's edge, this former residence (built in 1908) is now a restaurant where guests can unwind on a huge seaside veranda (evenings only), a more casual inside porch or one of the elegant dining rooms. The fine menu has a wide variety of seafood, island cuisine and international specialties with an outstanding wine list. Check for seasonal lunch closures. During the low season (roughly mid-April to October) it's closed on Sundays. Musical entertainment is offered on certain nights.