AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
A slightly hidden downtown gem, this cool, swanky restaurant is well worth searching out. An on-site bakery creates a wonderful array of breads and desserts. For starters, try the cedar plank baked Brie or ceviche. Roasted sea bass, duck and lamb are just a few of the notable entrée offerings. For dessert, Key lime pie made with coconut rum and the pumpkin cheesecake receive rave reviews. Those with light appetites might order from the tapas or shared plates menu. There is a large selection of wines by the glass.The restaurant uses many organic vegetable, herbs and fruit grown right in their very own garden that is attached to the restaurant and available for tours. The fresh catch of the day comes from their own deep-water fishing boat.