Known for its pizza, this eatery offers a fun atmosphere with a mountain theme. Build your pizza from the crust up. Choices include a mountain pie with a thick, chewy edge; the thin-crust prairie pie; and gluten-free options. Add your favorite toppings or choose a specialty pizza like "The Sky Hawk" (pepperoni, Hatch green chiles and feta), or "Skier Mike's" chicken, Canadian bacon and green pepper pie. In addition, the menu features creative salads, sandwiches, calzones and skillets with a whole-wheat tortilla base. Service is prompt, friendly and attentive. If you're wondering about the honey, it's a tradition here to drizzle it on your pizza crust.