Competent servers assist you through a meal with innovative elements and satisfying flavors. The seasonal menu focuses on ingredients that have been raised or grown locally. Sample items include a Colorado artisanal cheese plate, buffalo New York strip, jalapeño bacon-wrapped quails, and braised Colorado lamb shank. If available, the baked Alaska is a must; the strawberry ice cream complements the fluffy, crunchy meringue. Large windows looking out into town offer natural light.