Find out for yourself why locals flock to this spot in the city's trendy Highlands neighborhood. The creative, flavorful dishes consisting of local and organic ingredients make this restaurant a must during any visit to Denver. The menu changes seasonally, but the Berkshire pork chop is consistently juicy and flavorful, no matter the rendition. Other favorites include fried chicken, the fresh fish of the day, and bison or beef steaks. Sample desserts include chocolate pots de creme, sticky toffee pudding, homemade ice cream and sorbet, and a chocolate and port pairing. The décor and staff create a casual, inviting atmosphere at this restaurant, which is also a hot spot for brunch.
