Indeed, the restaurant's name refers to former Broncos star John Elway, who co-owns this upscale steakhouse. His fellow owners have extensive restaurant experience, guaranteeing fresh ingredients and memorable dishes. The lunch and dinner menus focus on standard steak and seafood choices, but some creative selections can be found in the "starters" section. Try the lamb chop fondue. The extensive wine list will please even the pickiest connoisseur.