Live plants, wood ceiling beams and hardwood floors add to the contemporary, urban décor. Select a premium Prime, Angus or grass-fed steak and top it with a rich foie gras butter, crab-heavy Oscar, or traditional brandy peppercorn sauce. Start with the perfectly balanced sweet-and-tart beet salad with charred cauliflower, pistachios, and a blood orange vinaigrette. Other standout starters include tuna from the raw bar, and the charcuterie and cheese plate. Although tempting, try not to fill up on the pillowy potato rolls and save room for the lightly sweet Belgian waffles served with strawberries and a Nutella sauce.