This popular restaurant offers a unique selection of comfort food and international fusion-style cuisine. Appetizers mainly consist of Asian-influenced dishes, such as the ginger-chicken pot stickers, tempura shrimp satays, sesame-seared rare tuna, and spicy shrimp spring rolls. Entrées include Aunt Lydia's meatloaf, pistachio-crusted grouper, filet mignon and grilled pork medallions wrapped in smoked bacon.