AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Creative French and Continental cuisine is served in candlelit ambience. An excellent wine list enhances the menu. Although they change seasonally, entrées often feature Colorado lamb, line-caught fish, duck, chicken, beef and venison. Innovative flavor combinations and artful presentations add to the experience. Lighter fare and more casual dining is offered in Harwigs in a building dating to 1886.