AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Situated oceanfront, this restaurant has an accommodating and congenial staff that assists guests in navigating the menu with many seafood and grilled meat offerings. A tasty starter is the ahi poke made from raw tuna or the roasted royal beet salad, named for the Queen of the Netherlands when she dined here. While the menu does change periodically some of the favorite entrées include rack of lamb, local fish stew, honey-glazed duck breast and oven roasted cod fish with chimichurri sauce.