AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This modern upscale trattoria offers a menu that pairs fresh ingredients with Italian favorites that change daily. Chef's specialty dishes include buffalo mozzarella with heirloom tomatoes and lobster ravioli. Dinner menu includes a five- or six-course tasting in addition to the a la carte menu. Viewing windows in the dining room offer a glimpse of the culinary team in motion.