AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Spanish for "foam," this restaurant delivers traditional dishes prepared with modern techniques. The seasonal menu includes a vegan sweet corn soup that is poured tableside with rich figs. The three-day roasted pork is served with a freshly made organic zucchini cake. Other favorites include paella with mussels and chorizo, pasta, and a variety of seafood dishes. Don't skip dessert, as the house-made ice cream sliders will be a hit with everyone. Live entertainment is offered. Tradition meets modern techniques at this eatery.