AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
The kitchen prepares French fare with American influences. A couple signature dishes include "Bouillabaisse Marseillaise" a saffron scented stew and "Steak Frites" which is a pan roasted certified Angus sirloin strip. The waitstaff is professional and knowledgeable. A Saturday and Sunday brunch is offered. Just a short walk from the Capitol.