In an unassuming area away from the hustle and bustle of Fort Lauderdale, this pub is a favorite with low key locals and travelers. A massive banyan tree shadows the eatery lending itself to a secluded feel. This is just what you want in a pub—dark woods, low ceilings, dim lighting, vintage art pieces, a festive crowd, good food and cold beer. The menu includes such traditional favorites as bangers and mash, corned beef and cabbage, shepherd's pie and country chicken pie. There also are sandwiches, steaks, burgers and salads on the menu. Start with the potato soup before moving on to your favorite Irish dish. Cap off the meal with bread pudding. This should go without saying, but a Guinness beer would complement any meal perfectly.