This family-run chain serves up traditional menu options, including pollo a la jardinera (chicken with peppers and onions), churrasco (char-grilled skirt steak with chimichurri) and classic paella filled with seafood. The robust, family-style plates are great for sharing. The casual atmosphere is ideal for a family gathering, large groups or a business lunch. The flan is not to be missed. Be sure to check out the Cuban pig roast, featured on the second Saturday of the month.
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