This eatery is one of my value favorites for several reasons including the all-u-can-eat stone crabs and ten items on the lunch menu for $10 each.
AAA Inspector Notes
This 1930s conch house is where the locals dine. Main draws are the relaxed ambience and the abundance of tasty seafood. Locally caught yellowtail snapper prepared various ways is a highlight on a menu that also includes shrimp, scallops and all-you-can-eat stone crab in season. Delicious homemade Key lime pie makes for a perfect ending.
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