Tucked in a small strip plaza, this chic eatery offers an intimate ambience with a theme that reflects−you guessed it−France. There are only about 10 tables here so you can expect it to be very busy during peak dining times. The menu offers enticing daily specials as well as two- and three-course meal options. Some tempting choices include the New Zealand rack of lamb in a cabernet reduction, as well as Florida snapper and sea scallops with a beurre blanc sauce. Dishes are attractively presented. Take a picture, take your fork, take a deep breath, prepare your taste buds and then take a bite. I'm sure that you will not be disappointed!