I am captivated by the stunning 360 degree views of Biscayne Bay and the high rises towering over Brickell Ave, the heart of downtown Miami.
AAA Inspector Notes
Diners can relax in this stylish dining room and take in views of downtown. Dishes, which incorporate fresh ingredients from the water and the land, reflect a blend of Spanish, Moroccan, Asian, Greek and Italian culinary styles. The chef has a commitment to utilize sustainable produce and select meat, chicken and seafood. Start the culinary journey with the beef tartare and quail egg and follow it with lamb loin and royal trumpet jus. A favorite is the branzino with eggplant caponata. The dessert menu has many temptations including a salted caramel ice cream profiteroles and pistachio olive oil cake with bubble gum ice cream.