AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
This coastal cuisine eatery, a block from the beach, serves fish and seafood so fresh it tastes like it was caught in the morning. The chef's signature dish is the mahi mahi with tasso ham gravy, collard greens and creamy grits. There is an extensive list of fried seafood options, a Southern-style preparation favorite. Ideal for sharing is the Low Country boil with a generous portion of shrimp, clams, snow crabs and andouille sausage. The deft service is exuberant and accommodating. Opt for the outdoor seating area if you enjoy people-watching.