A prominent Orange Park landmark, this long-standing restaurant offers gracious Southern hospitality in a charming Old South environment. Menu options include appetizers, such as mussels and escargot, as well as beef, pork, seafood and pasta entrées. Enjoy dinner in the stately formal dining room, which has a fine dining vibe. Desserts change weekly and include choices like Key lime pie. An extensive and varied wine list is available. Entertainment is offered daily.