Designed by the renowned Adam Tihany, this steakhouse located at the clubhouse of the resort offers much more than just USDA Prime steaks and chops. There is a healthy offering of fish and seafood including pan-roasted branzino and Chilean sea bass. Start the feast off with crab cakes or the tower of seafood which is great for sharing. If you are in the mood for something Italian, the veal Milanese is a delicious choice. The warm apple pie makes for a perfect ending.