This family-friendly restaurant serves up standard Italian fare in a casual environment. Dishes include hot and cold subs, calzones, stromboli, lasagna, spaghetti and meatballs, chicken and eggplant parmigiana, pizza, baked ziti, stuffed shells and ravioli. Known for their pizza, a few different styles are served, including Neapolitan and Sicilian. Start with the garlic knots, try a pie and conclude with a cannoli. The décor mirrors that of a typical pizza parlor with an open kitchen.