Since 1988 this eatery has been serving some of the best barbecue in South Florida. Their popularity has spawned into eight restaurants throughout Palm Beach County and the Treasure Coast. Although they are known for their pork, which is known as America's premium pork, the chicken and ribs are just as tasty. In fact, the beans aren't bad either. Start with either the fried pickles or corn fritters—or just order both. Then move on to the pork sandwich, pulled chicken sandwich or baby back ribs. Finally, and if you have room, try the frozen peanut butter pie. If hearty servings and inexpensive costs are what you like then this place is right up your alley.