This restaurant caters to those looking for a casual bite to eat while watching a ballgame. The menu is decorated with sandwiches, pasta dishes, chicken wings, raw bar items, steaks, baby back ribs and a slew of seafood specialties. The chef features daily specials including a fresh catch of the day. The atmosphere mixes a nautical and sports theme together with warm colors and a tropical backdrop, which blend nicely with the sports memorabilia. The service always is efficient and friendly. Start with the conch chowder as it supplies a spicy kick to get the taste buds ready for your entrée selection, which should be something that was just pulled from the water. However, landlubber items are just as tasty. Finish with the turtle egg (a house specialty dessert) or the Florida staple: key lime pie.